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The image illustrates the 9-step process of producing bottled orange juice in a factory, starting with: 1. Harvesting, where a person picks oranges; 2. Transportation, where oranges are moved by truck; 3. Washing, where oranges are cleaned in a machine; 4. Juicing, where an orange is pressed; 5. Filtering, where the juice is strained; 6. Pasteurisation, where the juice is heated; 7. Bottling, where juice is put into bottles on a conveyor belt; 8. Labelling and Packaging, where bottles are placed into boxes; and 9. Distribution, where boxes are shipped by truck.
Given the complexity of the image, the above description may not be entirely accurate.
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The chart shows the process one by one how producing bottled orange juice in a factory.
According to this production there are lined up methods for every event that depend for this procedure. It’s start from the farm or the place that collecting orange and its goes through various methods until distribution level.
More over after harvesting the fruit its transport to the factory that waiting for start washing process. As the next step the washed oranges goes to pasteuisation step then outcome face to filtering and jucing process. The liquid from the oranges,bottled before packaging. While packaging the all bottles need to label by company and its also doing inside the factory before distribute final product. This list of activities follow in the factory before bottled juice hand over to the custormers.
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