The table compared to the food consumption in five categories ( vegetables, meat, wheat, bean, cheese) per person weekly in a European country between 1992, 2002 and 2012. Units are given measured in grams.
Overall, vegetables and meat consumption leads all the years and shows an increased. the wheat, bean and cheese showed little change however illustrates slightly increased.
1. it can be seen from the table that vegetables started 2140grams in 1992 and slightly increased to 2190 grams in 2002, in 2012 the vegetables consumed by 2220 grams a week.
2. According to the table, in 1992 wheat, beans and cheese began at 837grams, 532grams and 113grams after 10 years, they rose to 920grams, 540grams and 125grams. In 2012 wheat, beans and cheese went up to 977g, 590g and 125g.