the tables illustrate the consumption and oriduction of wheat in various regions (South and Central America, Africa, North America, Europe and Asia) in 2010, measured in kg per person and in million tonnes
Overall, the highest consumption of wheat measured in kg per person is in Europe, while the lowest is in Africa. The highest amount of production of wheat is in Asia (188.5 million tonnes) and the lowest is in Africa again, only 18.3 millions of tonnes.
The highest amount of wheat consumption is in Europe (85.2 kg per person), Asia at 29.3 which is almost half of what produced in orth America-67.4 kg per person. Africa is the lowest in this category at 19.7 kg only, South and Cebtral America are at 27.5 kg respectively.
The highest production of wheat is in Asia (188.5), them comes Europe at 150.y millions of tonnes and the lowest is in Africa, only 18.3 millions of tonnes.
