Dear Luis,
I am thrilled about the upcoming event celebrating international food and would like to contribute by preparing a well-known Indian snack called “Samosa.”
Let me explain the dish briefly. It is a triangular pastry filled with the mixture of smashed potatoes and peas. Sometimes enhanced to enhance its flavor of taste, often served with coriander and tamarind sauce, which gives it a tangy and sweet taste.
Would you kindly make this snack a part of the event, as it represents Indian culture and is perfect for social gatherings? Not only in India but internationally, samosas have been becoming a “in-demand” snack day by day.
Thank you for considering my request.
Yours faithfully,
Mandeep
