3 report(s) found.
The line graph illustrates the hotel spending a year in 2009 at 3 category there are food housekeeping and maintanance. Based on the data food is the most higher spend in the hotel, housekeeping is the second higher and maintenance is the lower expenditure. The number of food in january slightly decrease from 10000 to […]
The graph provides information about the annual spending os specific hotels in 2009. Overall, it is clear that expenditure on food and housekeeping decrease and the increase. In contrast spending on maintenance was stable. In January, food expenditure was the highest around 10,000, followed by housekeeping at about 7,500. Maintenance costs started roughly from 5,000. […]
The provided line graph depicts information about the yearly expenditure (housekeeping, food and maintenance) made by a particular hotel in 2009.The units are measured in US dollars. In general, it is evident from the chart that the highest yearly expenditure in hotel food and lowest expenditure in hotel maintenance. To begin with, we clearly see […]
