22 report(s) found.
The tabular format delineates cocoa beans production across six different regions from 1992 to 1998. Overall, it is conspicuous that all six different areas exhibited divergent trends in cocoa beans production. While the Caribbean and Africa experienced a general upward shift, South America and Oceania underwent contractions throughout the examined timeframe. Meanwhile, the figures for […]
The table illustrates the production of cocoa of six regions from 1992 to 1998. Apparently, Africa, recorded a massive output while Oceana recorded a very low production. In 1992, the first year, Africa made a significant production of 1,397,000 tons of cocoa followed by South America with a moderate production of 568,000 whereas Oceana recorded […]
The table below compares six different types of regions – North and Central America, Africa, Asia, Oceania, South America and England – based on the rate of the production of cacao beans over four years: 1992, 1994, 1996 and 1998. Looking at the illustrations, it is evident that Asia recorded the highest figure in most […]
The table illustrates how much cocoa beans were produced in six regions from 1992 to 1998, measured in tons. Overall, it is readily apparent that cocoa output in most regions fluctuated by varying degrees, while South America was the only region to embark on a downward trend. Notably, Africa was by far the largest producer, […]
The table illustrates the information about manufacturing of cocoa bean within six ares from 1999 to 1998. Overall, it is noticeable that Africa was the major provider of cocoa beans compared to North Central American region, which took the minority influence in terms of production. Moreover, 1996 withnessed having a greater amount of beans in […]
The table illustrate the production of cocoa bean in differents regions between 1992 and 1998. Overall, the most dominant region of producing cocoa bean in whole period is Africa, while others producing much lower. In 1992, the dominant region is Africa and their number of producing beans is equel 1,397,000 tons. The second and third […]
The given illustration indicates the production of cocoa beans in six continents during the period from 1992 to 1998. Overall, while the figure for other regions composed the fluctuation in producing cocoa beans, that of South America observed a consistent downward trend. Among all places, the output of Africa’s cocoa beans accounted for the highest […]
The provided table gives information about cocoa bean production in six regions, measured in tons, over a seven-year period, commencing from 1992. Overall, Africa was the dominant producer during the surveyed period, and experienced a sustainable increase in production as well as the Caribbean. In contrast, the production in South America and Oceania saw a […]
Given in the table illustrating the amount of cocoa bean which was produced in six different areas from 1992 to 1998 over six years, starting from 1992. Overall, Africa remained the predominant category throughout the period, contrasting sharply with Occeanis – which showed the lowest figure. Another noteworthy detail is that while Caribbean and Africa […]
The given table provides data about cocoa bean production, measured in tons, over a seven-year period, commencing from 1992. Overall, Africa was the dominant producer throughout the period. While other regions experienced several fluctuations, South America experienced a downward trend during the interval. Africa took the lead in cocoa bean production in 1992 with 1,397,000 […]
The table illustrates six different zones based on the quantity of cocoa bean producted from 1992 to 1998. Overall, Africa consistently manufactured the highest number of cocoa bean for the most period, compared to remaining regions. Meanwhile, the lowest figure was recorded in those Oceania. Furthermore, most areas surveyed displayed overall dramatic changes, except for […]
The table gives information about cocoa bean production in six different regions, including North Central American, Caribbean, South America, Africa, Asia and Oceania from 1992 to 1998. Overall, it is clear that the number of cocoa beans produced in the Caribbean and Africa, which experienced an upward trend over the period, while those in South […]
The table gives information about cocoa bean output across six different regions from 1992 to 1998, at two-year intervals, measured in tons. Overall, Africa and the Caribbean both showed an upward trend in cocoa bean production, with the former sustaining its dominance throughout, while other continents yielded less cocoa over the years, except for North […]
The given table depicts cocoa bean production in 6 distinct area from 1992 to 1998. Overall, it can clearly be observed that there was a significant rise in cocoa bean production in Africa and Caribbean, while an opposite trend was true for other countries. Additionally, Africa produced the highest amount of cocoa beans over the […]
The production of cocoa beans from 1992 to 1998 in six different regions: North Central America, Caribbean, South America, Africa, Asia, and Oceania is depicted by the tabular chart. It is evident that the Africa had the largest numbers of cocoa production over the six-year period, while significant fall in production of cocoa can be […]
The table chart illustrates the production of cocoa bean in different locations over a 6-year period, from 1992 to 1998. Overall, the productivity dropped in South America, Asia, and Oceania over the period, except for North Central American, Caribbean, and Africa. Despite modest growth, Africa remained the highest production compared to the others. Regarding the […]
The table illustrates the cocoa bean production in six areas from 1992 to 1998. Overall, it is clear that there were significant differences in the cocoa production from 1992 to 1998. Africa was always the biggest producer throughout the period, while Oceania and North Central America had the smallest outputs. A close examination of the […]
The table depicts cocoa bean output across six areas from 1992 to 1998. Overall, Africa was consistently the largest producer of cocoa beans throughout the period. While some regions, such as the Caribbean and Asia, experienced fluctuations, South America showed a steady decline. Regarding high-producing regions, in 1992, Africa dominated with 1,397,000 tons, peaking at […]
The provided table illustrates the yield of cocoa beans, in tons, across six areas spanning from the year 1992 and 1998. Overall, it is evident that cocoa bean production in Africa held the dominant position throughout the entire period. While South America, Asia and Oceania exhibited a downward trend, the reverse pattern can be observed […]
The table illustrates the number of cocoa being produced in six nations during the period from 1992 to 1998. Overall, it can be easily seen that most of the regions experienced dramatic fluctuations throughout the year, except for South America, which showed an downward trend. In addition, Africa produced the most cocoa bean all over […]
The table gives information about how many tons of cocoa beans were produced in six areas from 1992 to 1998. Overall, over the period, the production of cocoa in the Caribbean and Africa rose, while the opposite pattern was recorded in South America, Asia, and Oceania. Additionally, Africa predominantly accounted for the highest production in […]
The table compares the number of cocoa bean produced in six different areas: North Central American, Caribbean, South America, Africa, Asia and Oceania from 1992 to 1998 a two-year intervals. Overall, Africa dominated the number of cocoa bean produced in six regions throughout the period while Oceania produced cocoa bean at least in six areas […]