In many countries in the world, they are using international junk food to substitute for traditional ones. Some individuals are of the opinion that citizens should consume traditional foods. In contrast, others think that fast food is superior option. Although both schools of thought offer merit, I agree more with the idea that final decisions should be made based on the actual needs of each person.
On the one hand, there are some major rationales that explain why some people believe that traditional products should receive better consideration.In daily lives, when some people caught sight of their friends’ eating any kinds of traditional foods, that would augment the desirability of finding out more about them or experience them as a way to reminisce their childhood.Besides, the imaging promotion to worldwide residents would make them impressed and eat traditional food in a chance with traveling into these countries. Thus, the presence of traditional products could last longer with the precious values of it as the obvious evidences of the periods of the countries’ history.For instance, the word Pho – refers as to the traditional food representative of VietNam was included in Oxford Dictionary in recognition of VietNamese food.
On the other hand, opponents of the previous view claim that fast food has the potential to be more appropriate choice. In the process of producing fast foods, generators used the flavorings such as sugar, spicy salt..etc and takeaways also have the tendency to be cooked with a high amount of oil which generate the addictive tasting to consumers which traditional ones lack due to various fixed conditions .Additionally, what with fast foods are possible to be made and prepared rapidly, in this cutting-edge industry, many workers have knocked off late and night owls would prefer to opt for them especially the youth which gradually makes up the largest part of our population. To illustrate, aiming to the young people who have always prioritized the convenience, well-knowm multinational firm as ACECOOK released new different types of instant noodles based on the trend typically the Kimchi flavor.
In conclusion, although there are mixed opinions on determining the type of foods to consume, I believe that ultimate decision needs to be made according to the specific demands of consumers
