The chart illustrates how many million kgs of four types of fruits were produced in 1995, 2005, and 2015.
Overall, pears are the only fruits which manufacturing decreased by the end of the period. In relation to oranges, its production experienced a steady increase. Meanwhile, there was a severe growth of apples and peaches making from 1995 to 2005.
According to the graph, pears manufacturing significantly declined from 130 million kg to 100 million kg by 2005; furthermore, it reached its minimum in 2015, accounting for 90 million kg. Regarding oranges, its production has grown continuously during the whole period from 70 million kg to 90 million kg.
Additionally, in 2005, apples and peaches making rose considerably from 80 million kg to 110 million kg, and from 40 million kg to 60 million kg, respectively. Further, apples production reached its peak (120 million kg) in 2015, whereas maximum level of peaches manufacturing was 70 million kg by the end of the period.
