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The image shows a flowchart with 20 boxes describing the steps in the fish canning process. The process includes catching, cutting, cooking, sterilizing, sealing, and dispatching fish, with some steps like freezing, thawing, and unloading in between.
Given the complexity of the image, the above description may not be entirely accurate.
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The diagram illustrates the process of canning fish.
It is clear that the process of canning fish consists of 15 different stages and a variety of tools and instruments, from catching fish to the final dispatch to supermarket for sale.
At the first stage,the fish are caught and then frozen and stored in the next step.then they are unloaded and weighed before being thawed. After thawing they are cut into pieces and then are steam cooked. After cooking these are cooled and filleted or cut into small pieces.then these pieces are canne. Brine.,water or oil are added in the can.
Word Count: 100