comparative analysis of the percentages of coffee produced, consumed in several countries and states, and who benefited from it.
The pie chart shows that although the highest percentage of coffee is produced in South America, most of the coffee is consumed in Asia. On the other hand, in Japan, coffee is consumed at the lowest level. Additionally, most of the significant profits are taken by shippers, but explorers take the minimum amount.
On the one hand, 44% of coffee is produced in South America. Moreover, it is the comparatively highest percentage. However, 55% of coffee is consumed in Asia. Moreover, this is the highest percentage. On the other hand, only 2% of coffee is consumed in Japan.
In addition, most of the profit from the coffee business has been taken by shippers. This is 55% of the profits, but only 7% of the profits are taken by explorers. This is comparatively the lowest percentage, and producers take almost as much as explorers.
