The three pie charts provide information on the places of coffee production, consumption and the distribution that gains profit from coffee.
It can be seen from the graph that most amount of coffee is produced in South America, consumed in Europe and shipper is the job which benefit the most from coffee.
In detail, there were 44% of coffee produced in South America, while Afica, Asia and Central America constitue for slightly under 20% of the coffee production. By contrast, coffee is produced the least in Oceania with only 2%. About coffee consumption, Europe accounts for the highest proportion with more than half (55%) of total coffee consumed. The remain percentage of coffee used is distributed into Japan, North America and other countries with 7%, 11% and 27% respectively.
In terms of profits, 55% profit of coffee goes to shipper which more than doubles the seller. Explorer and producer receive the sane amount of profit at 10%.