Dear Luis,
I am writing this letter to put my suggestions in regard to the club’s upcoming event celebrating the popular food around the world. Since our event is catering to the diverse meals of every country, it becomes our foremost duty to cover maximum dishes liked by the majority. As an inclusive member of this club since three years, I am proposing to make the famous food of northern side of India which is Sarson ka Saag and Makki di Roti aka musterd leaves and corn-based flatbread.
The dish is basically an amalgamation of various spices exuding scrumptious aroma and hues. As most of the food of different nations will be non-vegetarian, I am putting this dish in the list to satiate the needs of vegetarian people. It is quite easy to make and would not require assistance of more than two students.
Glancing on my opinion, I hope you consider my suggestion. I assure you it will bw highlight of our event.
Yours sincerely
vbn
