22 report(s) found.
The table compares the production of cocoa beans in six distinct regions between 1992 and 1998. Overall, cocoa bean production in Asia, Oceania, and South America increased significantly, whereas declining trends were observed in most of the remaining regions. It is also worth noting that Asia and South America were consistently the largest producers by […]
The table illustrates the amount of cocoa beans manufactured, measured in tons, in 6 different areas over a 6-year period, from 1992. Overall, cocoa bean production observed an upward trend in most regions, with only Africa and England being exempt from the pattern with declines. Additionally, Asia and South Africa established themselves as the biggest […]
The table gives the information about how many cocoa beans produced in six regions: North and Central America, Africa, Asia, Oceania, South America and England during the period 1992 – 1998. Overall, the amount of cocoa beans in Asia and Oceania increased consistently, with Asia recording the highest production amount. North and Central America and […]
The table describes the amount of cacao beans produced across six regions such as North and Central America , Asia, Oceania, South America, and England from 1992 to 1998. Body 1: The amount of cacao beans produced in Asia started at 119,000 tons in 1992, after which it witnessed a steady rise to 124,000 tons […]
The table presents how many tons of cacao beans were produced in different regions from 1992 to 1998. Overall, the yield of cacao beans in Asia and Oceania consistently increased over all the years whilst that of the others experienced fluctuation. Another remarkable feature is that the yield in Asia and South America was higher […]
The table compares the quantity of cacao manufactured in six different regions around the world from 1992 to 1998. Overall, most regions saw an upward trend, except for England and Africa. While South America recorded the highest production figures in most years, in 1996 Asia surpassed South America, becoming the largest producer of cacao beans. […]
The table below illustrates six different areas based on the quantity of produced cacao beans from 1992 to 1998 at two-year intervals. Examining the illustration, it is immediately evident that Asia and South America recorded the highest figures throughout the period, whereas the opposite was true for North America, Central America, and Africa. Additionally, most […]
The table illustrates the production of cacao beans in six different areas over six consecutive years, commencing in 1992. Overall, almost all regions recorded an upward trend over the surveyed time frame, except for Africa and England which slightly decreased, while North and Central America remained consistently stable with the same figure over the period. […]
The given table illustrates data about the product of cacao beans in six areas from 1992 to 1988. Overall, the number of cacao production had a significant fluctuation over the period. In particular, the product of 6 different regions reached the highest figure by 1998. In 1992 and 1994, North and Central America decreased sharply, […]
The table provides information about how many tons of cocoa beans were produced by six different areas between 1992 and 1998. Overall, there was an increase in the production of cacao beans in Asia, Oceania, and South America, while the reverse was true for the remaining regions. In addition, South Ameria and Asia consistently had […]
The table chart demonstrates how much cocoa beans were produced in six different regions—North and Central America, Africa,Asia,Oceania,South America,England —from 1992 to 1998. Overall, it is clearly evident that, South America was the highest cocoa beans producer in the initial years, while Asia suprassed it at the end of the period. In 1992 and 1994 […]
The table illustrates the proportion of cacao beans produced in six areas between 1992 and 1998. It is clear that the production of cacao beans in Asia, Oceania, South America increased while the figures for England and North and Central America had an opposite trend. Additionally, Asia was the largest producer of cacao beans. There […]
Looking from an overall perspective, from the period of 1992 to 1998, North and Central America, and Oceania were harvesting similar amounts of cocoa beans, while the Caribbean, South America, Africa and Asia had a 4-year gap after 1992, met with fluctuations in crop capacity. North and Central America produced 50,000 tons in 1992 and […]
The table compares the amount of cacao beans, produced in six different regions from 1982 to 1998, at two-year interval. Overall, South America and Asia recorded the highest figures in most years, while Africa display the lowest numbers. In addition, most of the regions demonstrated an increase for the majority of the period. In 1992, […]
The table compares six different regions based on their production of cacao beans between 1992 and 1998, with data collected at two-year intervals. Looking at the illustration, it is immediately evident that South America recorded the highest production figures in most years, while Africa consistently exhibited the lowest numbers. Additionally, most of the regions surveyed […]
The table compares six different regions based on the production of cacao beans between 1992 and 1998, at two-year intervals. From the illustration, it is immediately clear that South America recorded the highest figures in most years, while Africa consistently exhibited the lowest numbers. Additionally, most of the regions surveyed demonstrated an overall upward trend, […]
The table given compares six different regions based on the production of cacao beans between 1992 and 1998, at two-year intervals. Looking at the illustration, it is immediately evident that South Americe in the first year and the same was true for Asia in the last year. Additionally, the ton of cacao beans surveyed showed […]
The given table illustrates the growth of cacao beans in tons in six various areas from 1992 to 1998. Overall, South America and Asia were the leading production of cacao beans in all the four years. In 1992, South America was producing 1,43,000 tons of beans, after 2 years its production reduced slightly to 1,40,000 […]
The table compares how many tonnes of cacao beans were produced in six areas from 1992 to 1998. Overall, there were increases in the production of cacao beans in Asia, Oceania, South America, while the figures for the remaining regions saw a decline. In addition, North and Central America’s cacao beans In 1992, the production […]
The table illustrates how many cacao beans were produced in six different countries from 1992 to 1998. Overall, there were increases in the number of cacao beans produced in Asia, Oceania, and South America, while the opposite trend can be seen in the figures for Africa, England. Additionally, the production of cacao beans in North […]
The rendered table chart illustrate the total production of cacao beans in six distinct nations during the years 1992 ,1994,1996 and 1998. The data is calibrated in numbers. Overall , it can be clearly seen that the production of cacao beans in Asia increased with the passage of time, whilst the figure for production in […]
The table shows the data of cocoa beans production in tons between the years 1992 and 1998 in 6 different regions in the world. The data shows that the cocoa production in Asia and Oceania is increasing steadily every 2 years. In other regions the production numbers are very unsteady. The production in Africa has […]