6 report(s) found.
The given line graph highlights the data about the global production of meat in four decades ,starting from 1950 to 1990. Overall, the proportion of pork beef and poultry showed a moderate upward trend between 1950 and 1990 , whereas the sheep production maintained the same level over the period. At the beginning of the […]
The given line graph highlights the data about the global production of meat in four decades starting from 1950 to 1990. Overall the proportion of pork beef and poultry showed a moderate upward trend between 1950 and 1990 , whereas the sheep production maintained the same level over the period. At the beginning of the […]
The chart illustrates world meat production, in between 1950 and 1990, and comparing production amount of pork, beef/buffalo meat, poultry and sheep/goat meat in million tons by year. In 1950, production of sheep/goat meat was exactly the same with the poultry, around five million tons. Beef was following pork which was produced precisely 20 million […]
The line graph illustrates 4 different types of meat types in world production between 1950 and 1990. Overall, pork took the lead by rocketing and beef/buffalo and poultry increasedgradually over the period. However, sheep/goats keep unchanged in the least number. As regards pork and beef/buffalo began in similar number around 20 million tonnes in 1950. […]
The line graph illustrates the increasing tendency of production of diverse meat worldwide in 40 years. Overall, it can be seen that nearly all types of meat production increased their output by millions of tons. To begin with, the manufacture of pork raised its potential more than three times from the start of the shown […]
The graph represents the meat production in the world between 1950 and 1990. It is evident that the production of pork, poultry, beef rose significantly while sheep meat remain unchanged. The sheep meat barely had any difference during the period. It slightly increased in 1990 and barely reached 10 million tons of meat. However, starting […]
