Over the past few decades, the number of people facing health problems has significantly increased. These issues stem from various factors, but one of the most relevant is diet. Unhealthy eating habits have proven detrimental not only to individuals but also to society as a whole. The rise in the number of fast-food companies has been staggering, with many more opening their doors over the years. At the same time, the high prices of healthy foods, such as vegetables, in supermarkets pose a significant challenge. In search of a solution, many individuals believe that governments should tax unhealthy food options.
From my perspective, however, I am not convinced that implementing a ‘fat tax’ would be the best approach. A large segment of the population opts for unhealthy food simply because, as mentioned before, it is more affordable. The first time I recognized this issue was during a trip to New York, where I entered a supermarket. With $20, I could purchase a variety of unhealthy items, but choosing healthier options required a larger expenditure. A similar situation arises in my city, where a poke bowl costs at least $15, while a hamburger can be found for just $6. For this reason, I believe that a tax on unhealthy foods may not be the most effective way to address the problem. Nonetheless, it could serve as a viable solution to assist lower-income citizens by helping to decrease the price of healthy food.
On the other hand, I understand that some people advocate for the government to impose taxes on unhealthy food. By doing so, individuals might think twice before opting for junk food over healthier choices. I must admit that I have, more than once, chosen unhealthy snacks, such as hot dogs or chips, over vegetables simply because they were cheaper at the moment. Furthermore, the majority of those who frequently dine at fast-food restaurants are teenagers and young adults. Imposing taxes on such foods could serve as a deterrent, making it harder for them to choose unhealthy options.
In conclusion, I can appreciate both sides of the argument, as they are rooted in real issues. Ultimately, I believe the best approach would be to focus on reducing the prices of healthy foods rather than taxing unhealthy ones.