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Bar Chart

Band 5+: The bar chart illustrates the number of people in the UK eating more than 5 portions of vegetables and fish per day. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

Image for topic: The bar chart illustrates the number of people in the UK eating more than 5 portions of vegetables and fish per day. Summarise the information by selecting and reporting the main features and make comparisons where relevant.
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The image shows the percentage of people in the UK eating more than 5 portions of vegetables and fish per day from 2011 to 2017. In 2011, Women: 25%, Children: 15%, Men: 20%. In 2012, Women: 27%, Children: 13%, Men: 22%. In 2013, Women: 28%, Children: 16%, Men: 24%. In 2014, Women: 30%, Children: 14%, Men: 25%. In 2015, Women: 38%, Children: 15%, Men: 26%. In 2016, Women: 35%, Children: 18%, Men: 31%. In 2017, Women: 32%, Children: 16%, Men: 28%.
Given the complexity of the image, the above description may not be entirely accurate.
Note: Both the topic and the answer were created by one of our users.

The bar chart above provides information about the proportion of individuals eating more than 5 portions of vegetables and fish per day in UK between 2011 and 2017. The data is represented in percentages by the gender and range age. Overall, there is the highest number of women eating more than 5 portions of vegetables and fish, while the number of children was the least among others.

From an overall perspective, in 2011, women were the greatest proportion among other categories, reached at 20%. While, amount of young people were the least ate over 5 portions of vegetables and fish in one day. In the following years, the number of women were eating vegetables and fish more than 5 dishes were remained constantly at 20%. The proportion women were gradually increased and continuously surged, peaked for over 35% in 2016. By 2017, the number of women were slightly declined. Conversely, there were a continuous gradual rose over 5 years period, and eventually, there were a mild fluctuation.

Another significant feature is that the proportion of children who ate the vegetables and fish over 5 portions from 2011 to 2017. Over 7 years period, there was the least number among others. The amount of young people was fluctuated, by 2012, the number of children were slightly increased, and dropped down in the next years. And ultimately, in 2015 and 2017, the amount of children has been eaten vegetables and fish greater than 5 dishes per day were remained similarly same, with 15%.

In conclusion, over a period of 7 years, the British women citizens has been the most eaten vegetables and fish over 5 portions in daily, while the least proportion was children, with the fluctuation trend over the time.

Word Count: 289

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The bar chart illustrates the number of people in the UK eating more than 5 portions of vegetables and fish per day. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The bar chart compares the changes in the proportion of individuals – men, women and children- who consumed five portions of vegetables and fish a day in the UK between 2011 and 2017. From an overall perspective, it is readily apparent that men consistently ate five portions of vegetables and fish more than women and […]

The bar chart illustrates the number of people in the UK eating more than 5 portions of vegetables and fish per day. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

The bar graph demonstrates the proportion of individuals in the UK consume more than 5 portions of vegetables and fish per day between 2011 and 2017. Overall, it can be clearly seen that Women were more eating fish and vegetables, while children percentages fluctuated, men also slightly increasing whole period. On the one hand, first […]

The bar chart illustrates the number of people in the UK eating more than 5 portions of vegetables and fish per day. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

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The bar chart illustrates the number of people in the UK eating more than 5 portions of vegetables and fish per day. Summarise the information by selecting and reporting the main features and make comparisons where relevant.

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