The line graph illustrates information about the price in Euros of 800 grams of four types of bread in one European country between 2001 and 2005.
Overall, the price of all four types of bread increased significantly with some fluctuations except for the price of wholegrain bread. The price of wholegrain bread increased significantly, but it decreased dramatically in the following years.
The price of wholegrain bread rose from around 0,8 euros in 2001 to approximately 1,8 euros in 2002. However, the price of wholegrain bread declined in the following years, and reached a number of 0,6 euros in 2005. The price of brown bread climbed from around 0,6 euros in 2001 to nearly 1,5 euros in 2002. The price of brown bread increased in the following years with some variations, and reached a number of around 1,6 euros in 2005.
The price of white bread increased gradually from around 0,6 euros in 2001 to nearly 1,3 euros in 2005. The price of rye bread rose from around 0,6 euros in 2001 to approximately 0,7 euros in 2005.
