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Line Graph

Band 5+: The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

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Image for topic: The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

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The image contains a line graph plotting 'Grams per person per week' consumption of three food items: Potatoes, Pasta, and Rice, from 1976 to 2006; Potatoes start at ~500g decreasing to ~300g, Pasta starts at ~100g increasing to ~450g, and Rice starts at ~150g increasing to ~250g; Rice overtakes Potatoes around 1991, Pasta overtakes Potatoes around 1996, and Pasta overtakes Rice around 2001; no specific numerical data points/percentages labeled on axes.

Given the complexity of the image, the above description may not be entirely accurate.

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The graph illustrates the number of consuming potatoes, pasta and rice in European country by grams from 1976 to 2006.

Overall, all of them become different from their start position moreover, potatoes and pasta replaced each other from lesser and higher results.

Firstly, only one product which give us information about growing is pasta. There are roughly 270 grams per week in 1976 with steadily increasing to 500 in 1996. Then this humber remained stable to the end of the period. Potatoes product which was in the lead position with proportion about approximately 410 grams per week and remained higher from 1976 to 1996 before pasta didn’t show better results.

Rice yield which had in an average position about 300 grams per week the show the smooth decreased to roughly 190 grams per week from start of the period to 1991. Then experienced insignificant uplift to the 200 after stable position.

Word Count: 151

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Overall Band Score

5.5

(+/- 0.5)

Vocabulary Complexity:
B2 - Upper Intermediate
Opt for even more advanced words when appropriate.

Grammar Mistakes: N/A

Vocabulary Repetition:

grams: 5

pasta: 4

position: 4

potatoes: 3

which: 3

about: 3

Try using synonyms for the above words

Task Response

The report adequately addresses the task by summarizing the main trends in the graph. However, it could benefit from a more precise and detailed description of the data.

Coherence & Cohesion

The report's organization and flow of ideas could be improved. The transitions between paragraphs and sentences could be smoother and more logical. Grammatical errors affect the overall coherence.

Lexical Resource

5.5

The report uses a sufficient range of vocabulary, but some words are used inaccurately or inappropriately. More precise and sophisticated vocabulary would enhance the report.

Grammatical Range & Accuracy

4.5

The report contains several grammatical errors that affect the clarity and accuracy of the message. Improving grammatical accuracy is crucial for a higher score.

Answers On The Same Topic:

The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

The line graph provides data about the amount of potatoes, pasta and rice which were consumed per person every week in a European country from 1976 to 2006 respectively. Overall, it is evident that the total of eaten pasta per capita showed the highest figure in the given period, whereas amount of eaten potatoes and […]

Band 5+

The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

The line graph illustrates the weekly per capita consumption of three staple foods – potatoes, pasta, and rice – in a European country from 1976 to 2006. Overall, there was a noticeable decline in potato consumption, while both pasta and rice consumption exhibited an upward trajectory throughout the specified period. In detail, potato consumption commenced […]

Band 9

The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

The graph illustrates the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006. Overall, the procedure consists of two stages, beginning with the increasing of grams per person and ending with the decreasing of products. Initially, the greatest percentage of potatoes grams depicts in 1976, while the […]

Band 5+

The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

The line charts gave information about how many grams of potatoes, pasta and rice that European country people’s ate from 1976 to 2006. In generall, while the amount of potatoes and rice being eaten followed the downward trends, the figure for Pasta said opposite. Additionally, by the end of the period, Pasta had surpassed Potatoes […]

Band 5+

The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

The line graph illustrates the changes in consumption of three various carbohydrate categories: potatoes, pasta, and rice between 1976 and 2006. Generally, at the beginning most people preferred potatoes, followed by rice and pasta, accordingly. Meanwhile, the rate of consumption of potatoes and rice exhibited a significant decline, whereas the trend of pasta surged rapidly. […]

Band 6+

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Band 5+: The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

Check Your Answer On This Topic?

Generate A Band-9 Sample Answer?

Overall Band Score

Task Response

Coherence & Cohesion

Lexical Resource

Grammatical Range & Accuracy

Answers On The Same Topic:

The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

The graph below shows the amount in grams of potatoes, pasta and rice eaten in a European country between 1976 and 2006.

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