The pie charts illustrate the totals of different types of vegetables imported to Qatar and Oman in 1990.
Overall, we can see that the amount of the imported spinach and garlic had a significant difference between the two regions while the gingers were the same. At the same time, the quantities of the broccoli and peas were moderately different.
To begin with, regarding the noticeable gaps, Oman imported a total of 600 tonnes of spinach, which was 150 more in quantity compared to Qatar. Similarly, Oman also had a quantity of 800 tonnes of imported garlic while only 340 were imported to Qatar. In contrast, the amount of ginger imported was the same in both areas, being 300 tonnes.
Looking at moderate differences, Oman had surpassed Qatar in terms of the quantity of imported broccoli by 80 tonnes. Meanwhile, the imported peas experienced an amount gap between Qatar (150 tonnes) and Oman (400 tonnes).
