The diagram show the method in which coffee production is made by dry method.
Overall, it is clear that includes twelve steps, the beginning with beans are sorted by hands and then, the sorted beans are cleaned in sieve, and ending with the coffee is packed and sold.
Initially, the beans are sorted manually and then, the beans are dried in sun during 4 weeks. The next step is raked and turned dried beans by farmer. Before, the send to mill, the dried beans are sorted in silo.
Moving on to the subsequent phase, is hulling dried beans and then grading the beans through sieve and after that the product is bagging. To move next step is sold coffee in large quantities. And before, packed and sold coffee for consumer, the dried coffee is roasting with modern equipments in factory.