Dear Manager,
I am writing to inform you about an unpleasant experience I had at your restaurant last Saturday evening.
I ordered a chicken pasta and a glass of fresh orange juice. Unfortunately, the pasta was served cold, and the chicken was undercooked. When I mentioned this to the waiter, he simply reheated the same dish instead of preparing a new one, which made it even worse.
As a result, I lost my appetite and felt unwell later that night. I was very disappointed because I had always enjoyed dining at your restaurant before, and I expected better service and food quality.
I would suggest that you pay closer attention to food preparation and staff training. It would also be helpful if the management checked the dishes before serving them to customers.
I hope you take this feedback seriously and make the necessary improvements.
Yours sincerely,
Aknur
