The provided three pie charts demonstrate the percentage of carbohydrates, protein, and fat in three seperate diets.
Overall, carbohydrates contain different ratios in various food plans, while the fraction of the fat remain same in two different meal plans. Also, it makes the smallest proportion among the diets.
In terms of average diet, both carbohydrate and protein had similar proportion, which accounts for 40%. Furthermore, the fat had the lowest ratio comparing to others, at 20%.
On the subject of healthy diet, the biggest part of the chart is carbohydrates, which represents 50% of the total diet. Likewise, protein contain quite lower part, about 30%. Next, the fat remains at 20%, as it was same as an average diet.
Turning to the healthy diet sport, the share of carbohydrates include more than half of the graph, constituting at 60%. In addition, including both diets, protein and fat had 30% of total, which is lower than carbohydrates.
