30 report(s) found.
The charts illustrate the average proportions of three nutrient varieties, including sodium, saturated fats, and added sugars, found in four typical meals of Americans, excessive intake of which can pose health risks. Overall, it is clear that dinner exhibits the highest levels of sodium and saturated fat consumption, while breakfast shows the opposite trend. In […]
The provided pie charts depict the medium consumption of three distinct types of nutrients in four primary meals, the excessive intake of which can have an adverse effect on consumers. Overall, it is readily apparent that sodium and saturated fat sectors are rich in foods eaten in dinner, while added sugar is mostly taken from […]
The pie charts illustrate the average percentage distribution of three types of nutrients—Sodium, Saturated fat, and Added sugar—across typical meals in the American diet, namely breakfast, lunch, dinner, and snacks. Overconsumption of these nutrients can be unhealthy. Overall, it is evident that dinner is the meal where Americans consume the highest proportions of Sodium and […]
The given three pie charts depict the proportions of three types of nutrients (sodium, saturated fat, and added sugar) consumed in regular meals in the USA. These nutrients can be unhealthy if eaten in large amounts. In general, sodium and saturated fat are consumed in greater proportions at dinner, while added sugar is more frequently […]
The given three pie charts depict the proportions of three types of nutrients (sodium, saturated fat, and added sugar) consumed in regular meals in the USA. These nutrients can be unhealthy if eaten in large amounts. In general, sodium and saturated fat are consumed in greater proportions at dinner, while added sugar is more frequently […]
The provided pie charts illustrate the average proportions of three different types of nutrients in standard meals, all of which may be harmful to health if consumed excessively. Overall, dinner tends to have substantial amounts of sodium and saturated fat, while snacks contain the highest portion of added sugar. All three types of nutrients present […]
The given charts showcase the average proportion of different nutrients in four daily meals, which might affect health conditions if overconsumed. Overall, it is evident that breakfast contains the least amount of these three nutrients while saturated fat and sodium are mostly consumed during dinner. Additionally, people usually add sugar to their bodies through snacks […]
The pie chart provides information about the consumption of unhealthy nutrients eaten daily inhabitants of the United States. It is clear from the charts; people consume most of the three types of the nutrients during dinner. It is also clear that sodium is the highest eaten items among it. In the daily routine of the […]
These three pie charts give information about the level of sodium, fat, and additional sugar in daily meals consumed in the USA. Broadly, it can be seen that sodium and saturated fat are the most common in dinner, whereas the highest amount of added sugar is taken during snack time. To begin with, Americans consume […]
The bar graphs present the consumption of three sorts of nutrients during meals in USA, which become ineffective if taken in higher limit. Overall, it is apparent from the charts that, the proportion of sodium and saturated fats were consumed significantly during dinner, whereas added sugar during snacks. Looking into more details, during dinner, Americans […]
The pie charts elicudate the average proportion of sodium, saturated fats and added sugar, all of which may be unhealthy if eaten too much in the USA. Overall, it is apparent from the provided information of charts, the majority of sodium and saturated fat were consumed at dinner, whereas sugar was eating in snacks. Getting […]
The three pie charts presented capture data describing the amounts of possibly detrimental supplements (sodium, saturated fats, and sugar) incorporated within four standard American meals. Broadly speaking, American citizens ingested the majority of their sodium and fat at dinner, while sugar intake occurred mainly during snacks. Another general perspective finds that breakfast contained the lowest […]
The three pie charts present the average distribution of three different nutrients including sodium, saturated fat and added sugar in the four daily meals (breakfast, lunch, dinner, snacks). These nutrients can cause health problems if eaten with big quantities. Overall, sodium and saturated fat are highly present in dinner than in other meals, whereas added […]
The three pie charts present the average ditribution of three different nutrients including sodium, satured fat and added sugar in the four daily meals (breakfast, lunch, dinner, snacks). Theses nutrients can cause health problems if eaten with big quantities. Overall, sodium and satured fat are highly present in dinner than other meals, whereas added sugar […]
The chart represents the percentages of three particular food elements which are sodium, saturated fat and sugar, consumed by the people in USA. Overall, it shows that sodium is mostly consumed by the consumers at dinner time and sugar comes next with the snacks. People digest most food at dinner, as a result all three […]
The three pies chart illustrate the mean proportion of three different type of ingredients which are non-nutritious for the consumers’ health in the typical meal. Overall, the American using major sodium and saturated fat in the night meal whereas sugar constitutes the primary nutrients when people have snack. It is also regconised that sodium and […]
The pie charts illustrate the average proportions of sodium, saturated fat and added sugars in typical meals in the United States of America, all of which can be harmful if consumed in excess. Overall, sodium And saturated fat are consume highest in dinner and added sugars is intake most in snacks. As the chart shows, […]
The following pie chart sheds light on consumption percentage of sodium , saturated fats and extra sugar in meals of people residing in USA . It is Evident from above two charts that 43% of sodium and 37% of saturated fats are consumed by people in dinner , but it is good to notice that […]
The pie charts depict what proportion of several nutrients is consumed in every single meal and in snacks by an individual in the USA which might be unhealthy if taken in large quantities. Overall, highest quantities of sodium and saturated fat are consumed in dinner and lunch, where dinner takes the lead. Whilst added sugar […]
The pie charts illustrate the overall percentages of three essential nutrients in various meals. Excessive consumption of these nutrients poses health risks. The data is sourced from the USA. It is evident that the majority of sodium and saturated fat is consumed during dinner, while the least is in breakfast across all sections. To begin, […]
The pie charts illustrate the overall percentages in general meals of three types of nutrients , there will be a health issue if anyone eat them too much, and the deta is taken from USA. It is noticeable that, most of thge sodium and saturated fat eaten at the dinner while minority in breakfast at […]
The provided pie charts depict the average percentages of sodium, saturated fat, and added sugar in different meal categories, where overconsumption may lead to health issues. The data is based on dietary patterns in the US. Overall, there is a noteworthy concentration of sodium and saturated fat in dinner meals, while added sugar intake is […]
The pie charts illustrate the overall percentages in general meals of three types of nutrients , there will be a health issue if anyone eat them too much, and the deta is taken from USA. It is noticeable that, most of thge sodium and saturated fat eaten at the dinner while minority in breakfast at […]
The provided pie charts illustrate the average percentages of sodium, saturated fats, and added sugars in typical meals, namely breakfast, lunch, dinner, and snacks, in the USA. The units are measured in percentage. Overall, it is evident that dinner contains the highest percentage of sodium at 43%, followed by 37% saturated fat and 42% added […]
The provided pie charts depict the average propotions of sodium, saturated fats and added sugars that are involved in four types of meal in the USA such as breakfast, lunch, dinner and snacks. Units are measured in percentage. Looking from an overall perspective, it is readily apparent that the percentages of sodium and saturated fat […]
The pie charts show the average consumption of sodium, saturated fat, and added sugar per meal. All three categories of nutrients may be harmful to health if overconsumed. Overall, while the intake of sodium and saturated fat is higher at dinner than at any other meal, added sugar is eaten most in snacks. Sodium consumption […]
The pie charts display the sodium, saturated fat, and added sugars ratio in the daily meals. The three categories may harm health if they are excessively devoured. Overall, dinner meals include a majority of sodium and saturated fat percentages, while snacks include most of the sugar percentages. According to the graph, the percentages of sodium […]
The pie charts illustrate the amount of three nutrients (salt, saturated fat, sugar additive), which excessive consumption of them can lead to disease, in the daily meals of an American. It is shown that the majority of the meals eaten by U.S. people are less than ideal as they contain unhealthily high levels of one […]
The pie charts illustrate the amount of three nutrients (salt, saturated fat, sugar additive), which excessive consumption can lead to disease, in the daily meals of an American. It is shown that the majority of the meals eaten by U.S. people are less than ideal as they contain unhealthily high level of one or more […]
The pie graph illustrates the average proportions of three types of nutrients namely: sodium, saturated fat and added sugar in standard meals, all of which could be unhealthy if consumed excessively. Overall, it is evident that there is an enormous amount of sodium and saturated fat in dinner, whereas added sugar appears the most in […]